I hope that you're enjoying a lovely day. It's a bit rainy here in Pennsylvania at the moment, but by the weekend, things are supposed to be sunny and nice. Woohoo!
We have a trip to Philadelphia this weekend, which both of us are looking forward to. I will be sure to post some pictures after we get back. Neither of us is really comfortable driving in the city, so we've opted to take a tour bus trip. All the fun of the city without putting the miles on your car, getting lost, or (yikes) getting into a bad neighborhood by accident.
This past weekend, we stayed at hubby's family cabin. It is two miles off the main road, up a windy and steep dirt lane. The property borders with a State Game Lands, so it's very quiet.
These past few weeks have been tough, with Beverly passing away, traveling, and trying to keep caught up with everything. We all needed a bit of time to rest and recharge. The cabin is a perfect place to do just that.
Scott and Wayne (my father-in-law) fished in the pond. Actually, they are trying to catch as many fish as they can, because my hubby's great uncle, who owns the place, is draining the pond and is going to dig it out. In the meantime, they've dug another smaller pond, right behind the old one. Eventually, they will connect the two, but right now they're trying to get all the fish they can out of the big pond and into the small one!
Here are a few of the critters we spotted-
This lovely butterfly was outside of the cabin Saturday morning. There were a whole bunch of them, but this one's picture seemed to come out the nicest.
And this cute little 5-lined skink. He was pretty small. This picture makes him look a lot bigger than he really was!
We had to get a family shot before we left. Here we are, refreshed and ready to head back to civilization. (Okay, none of us really wanted to leave, but being responsible adults, we realized we had to come home. lol)
Before we left, I made a few baked goods to take along with us. My favorite was strawberry coffee cake. It was delicious and very easy to make- it took hardly any time at all to mix it up and have it popped into the oven to bake. Here is the recipe:
1½ cups sliced fresh strawberries
½ cup sugar
½ cup all-purpose flour
2 tablespoons butter, softened
2 teaspoons baking powder
½ teaspoon salt
¼ cup cold butter
1 cup all-purpose flour
½ cup sugar